Who we are
IRCA is a family based enterprise which has been producing food stuffs ever since 1919. Over the years, it has been constantly committed to adapting and extending its production plants. Currently its three plants in Gallarate and Vergiate cover a surface of over 50,000 square metres and produces a very wide range of items designed for bakery and pastry production. This constant focus has allowed the company to respond promptly to the needs of a constantly developing marketplace, thanks also to the help of a R&D laboratory which disposes of the most sophisticated equipment. Besides having progressively extended its own presence around Italy, it has also achieved significant results abroad, exporting to over 70 countries.
Its primary concern has been to provide a high quality product and an accurate and exclusive logistics system. This, together with its competitive prices, are the key for understanding the strong partnership that exists between our company and our distributorship.
All over the year, the customers are updated on the best way for using the products, through stages carried out by its staff of professional technicians, held at its demo laboratory and addressed to professional artisans, duly selected.
The responsible team for IRCA quality assurance is able to ensure strict and regular controls both on raw materials as well as on the production lots, guaranteeing the highest level of quality.
The ISO EN 9001 certification confirms that its quality system has achieved an important goal, and the officers in charge of this programme are steadily committed to increasing the efficiency of quality controls from every point of view.
Quality and Certifications