|CR├ŐPE-WAFFLE-PANCAKE MIX||g 1.000|
|Raw cane sugar||g 50|
|VIGOR BAKING||g 4|
|Sunflower oil||g 200|
Mix all the ingredients in a planetary mixer with a whisk until you obtain a homogeneous cream or mix them with an immersion mixer. Let it rest for about 5 minutes after which pour a correct dose according to the plate supplied and cook at 190-200°C for about 100 seconds.